Where does Chick-Fil-A get their chicken? (What to know!)
For more than a century, Chick-fil-A has consistently served its customers delicious and nutritious meals, making it one of the most famous chains in the world. Chick-fil-A is unique in the express service space because it puts the health and well-being of its customers ahead of profit.
Chick-fil-A prides itself on being one of the few fast food chains that uses fresh, locally sourced ingredients that make food taste delicious and ensure it’s nutritious.
The company is selective in the selection of its suppliers, location operators and employees to ensure customers receive the highest quality meals, superior customer service and nutritional value every time they dine at Chick-fil-A.
Where does Chick-Fil-A get their chicken?
Have you ever looked at your chicken sandwich and wondered if you were eating meat contaminated with hormones and steroid injections? Suppliers can sometimes inject chicken with growth and fattening hormones for huge profits.
To protect customers from such risky products, Chick-fil-A has strict requirements on food safety and quality.
Chick-fil-A sources chicken from local farms across the country. The company actively ensures that its contracted suppliers adhere to the highest safety and quality standards when preparing Chick-fil-A.
Any farm that supplies chicken to Chick-fil-A must maintain strict quality standards to ensure consumers eat healthy meals.
Chick-fil-A dispatches a dedicated quality team to suppliers each year to ensure that suppliers adhere to the company’s stringent quality standards.
Close relationships with suppliers allow Chick-fil-A to monitor its chicken production and supply chain, which helps the company control quality standards. Some of the safety and animal welfare standards that suppliers must have include:
- Avoid injecting chickens with antibiotics, steroids and hormones.
- Keep animals in a ventilated, safe, spacious, hygienic environment with access to water and feed.
- Chickens are hatched and raised domestically.
What brand of chicken does Chick-Fil-A use?
Samuel Truett, founder of Chick-fil-A, lived off the phrase, “Food is vital to life, so do it well” and passed on that belief to his organization . Chick-fil-A’s signature chicken is unique in taste, quality and nutritional value.
Chick-fil-A uses refined oils to prepare chicken products with added health benefits for consumers.
Franchises buy smaller chicken breeds from suppliers because they don’t have the health risks associated with larger birds.
Is Chick-Fil-A chicken processed in China?
To reduce production costs, in the past some companies shipped their products abroad for processing. Shipping products on a large scale for processing in a country like China can significantly improve a company’s profit margins because it reduces production costs.
This is because cheap labor is readily available in countries like China.
Fortunately, Chick-fil-A is neither chasing huge profits nor keen on sourcing cheap labor abroad. As the largest buyer of chicken from local farms, Chick-fil-A contributes to job creation in agriculture.
The franchise only buys chicken from U.S. farms that strictly adhere to animal welfare, safety and quality guidelines.
Is the Chick-Fil-A chicken real or processed?
Chick-fil-A’s chicken is 100% real and passed strict safety standards to ensure the restaurant uses quality products. Chick-fil-A purchases animal welfare-compliant chicken from farms across the United States.
The fast-food giant buys chickens from farms that strictly prohibit bird cages, antibiotics, hormones and steroid injections.
Chick-fil-A’s chicken is 100% real whole, never separated or ground.
Chick-Fil-A Nuggets okay?
Yes, Chick-fil-A is the best because it’s delicious and healthy. You can order as many chicken nuggets as you want without worrying that the food will adversely affect your health.
Chick-fil-A uses healthy ingredients like flavored bread, skim milk, 100% refined oil and eggs to make its famous chicken nuggets.
By using healthy ingredients like peanut oil and fresh produce, Chick-fil-A can protect you from complications from eating meals made from substandard products.
You can happily munch on your chicken nuggets knowing that your favorite restaurant is committed to serving you healthy meals.
Does Chick-Fil-A use fresh produce?
Every item you buy at Chick-fil-A is made with fresh produce. Chick-fil-A receives ingredients such as tomatoes, eggs, peppers, cheese and vegetables several times a week to ensure customers receive fresh and nutritious meals.
Whether you’re eating chicken sandwiches, nuggets or salads, you can rest assured of a delicious, healthy meal.
Want to learn more about Chick-fil-A? Check out our related posts to find out if Chick-Fil-A delivers, if Chick-Fil-A offers birthday rewards, and if Chick-Fil-A accepts Apple Pay.
in conclusion…
Chick-fil-A has dominated the fast food industry for decades. This family-owned business has grown into a global empire, distinguished by high-quality food, exceptional customer service and a commitment to serving people delicious food.
Chick-fil-A attracts a large customer base because of its reputation for putting customer experience and health ahead of profitability.
The franchise uses fresh, locally sourced ingredients to promote local businesses and ensure food is delivered to customers’ tables fresh and delicious.
The franchise sources chicken from supplies in different states that strictly adhere to safety and quality guidelines.
